kiddin. no offense

What are some healthy Breakfast foods?
in breakfest we have rice, sometimes noodles, nothing too heavy in the morning because we they believe that ur oragans just started working so you gotta start with something light.

What are some healthy lunchtime foods?
Lunchtime, there is a wide variety in food in Taiwan during lunch, most likely there will be rice, on top of it will sometimes be tofu, bamboo shoots and veggies and cooked eggs. Even though buddists cant eat beef. Many people in taiwan have beef noodle soup in Taiwan. its called niu rou mian (NEO ROW MIAN)
What are some healthy dinner foods?
Dinner can vary in many things, on the table, there is usually some type of fish, meat which is usually on top of rice, on your plate there would be some veggies and a famous dessert would be redbean cake, a sweet deepfried cake filled with red beans.
What are some healthy snacks?
in Taiwan there are many snacks, on the street there are vendors selling things like tofu, noodles, veggies, seaweed, and lots of things
What are some healthy drinks?
there are no healthy drinks in taiwan but there are many good drinks such as their sweet teas and bubble teas

hope this helped

Breakfast: Oatmeal, eggs (specifically the whites, the yolks are fatty), yogurt with granola
Lunch: Typically, people don't eat a very healthy lunch here. In general, though, I eat food from other cultures - my mom makes a lot of Thai, Mexican, and African foods, most of which are low in fat and high in protein and complex carbohydrates. Canada is very multicultural, so a lot of other people do this as well. Something to avoid is cold cuts, because of the high salt levels.
Dinner: Again, multicultural foods. Fish is good (omega-3, protein, good fats), rice, pasta (without too much dressing), salads, stuff like that. By the way RED BEAN CAKES ARE DELICIOUS.
Snacks: Fruits, vegetables...that's about it
Drinks: Tea and pure maple syrup

like i know in the morning when were there we eat pan de sal and cheese wiz ( its a type of breakfast roll) and fried eggs and rice and drink pinapple juice

for lunch well i usualy spent lunch at the food cart eating cheeseburgers but thats just me lol
but normaly its rice and w/e things like adobo and tosino and such

then dinner is usualy lighter like a little less rice and something lol

for snacks theres dried mango , puto (a rice cake kinda thing) , sapin-sapin , halo-halo(mostly desert) ,sampaloc

drinks theres buko (young cocnut juice fresh from the tree) gulaman (fruitjuice with tapioca balls - if your fromt eh US its kinda like bubble tea) ,

I suffer from a condition called dislexix disgraphia so please parden my spelling and typographical errors

Kalbi: a korean BBQ, both nutritious, and just so tasty as hell

Bibimbap: is also a popular korean dish, it consists of veggies, lean meat, red pepper taste, and an egg spread Over some grain rice. Tastes good, Healthy, and fulfilling, even though it has alot of calories for a dish, the variety in it is massive.

Kimchi: If you don't eat this you aren't korean simple lol, I heard from a couple classes back in the day in can increase metabolism and prevent obesity. Your pretty much gonna find kimchi in 99% of all korean dishes/meals. Ideal for soups.

All of this is dinner food, besides kimchi which is eaten pretty much at brreakfast, lunch and dinner.

Ill edit this more more and more for days to come, for now I gotta go im in a rush...

I hate this n***a actin like jesus - SOUNDWAVES

You don't are pro - Adam_CZ

Ps: I didn't know u were Korean cheesy

If I tell you I am good, You will probably think I am boasting.
If I tell you I am bad, You will Know I am lying.

And another note, Koreans don't really have any sort of Breakfast dishes such as Americans do, we are pretty repetitive with what we eat at the time of day. Breakfast lunch and dinner are all the same with what we eat.

All I can really say is that Koreans, man we love spicy $#@! and because were so adapted to it, it makes Americans look nooby to us in spicy eating competition :p.

Now when it comes to Korean pastry and desserts, I seriously can't remember any about how they made or what they called because there is just soooo many!. But hell, we have good desserts is all I can say. We use alot of soybeans and rice into our pastry's is all I remember.

I hate this n***a actin like jesus - SOUNDWAVES

You don't are pro - Adam_CZ